Our talented Head Chef Reggie has carefully curated a menu that beautifully showcases the very best of British seasonality, taking pride in using only the freshest ingredients.
His menu has been designed to encourage small plate catch ups and sharing board indulgence with your loved ones, letting the ambience of our canal-side haven fill you with joy.
Sausage, streaky smoked bacon, hash brown, poached eggs, baked beans, mushrooms, tomatoes, toasted sourdough (914.89 kcal)
Plant-based sausages, avocado, hash brown, poached eggs, baked beans, mushrooms, tomatoes, toasted sourdough (618.10 kcal)
Crispy buttermilk chicken, streaky smoked bacon, maple syrup, watercress (717.02 kcal)
Greek yoghurt, poached eggs, dill, harissa rose petal sauce, toasted sourdough (v) (526.61 kcal)
served on Campaillou bloomer bread, add fries £3 (312.01 kcal)
Buttermilk chicken breast, streaky bacon, cheese, mayo, tomato, lettuce (1,215.05 kcal)
Beer battered haddock goujons, tartare sauce, lettuce (1,200.44 kcal)
8oz Bavette steak, shredded lettuce, chimichurri, chilli, toasted sourdough (528.93 kcal)
Avocado, poached eggs, red chilli & toasted sourdough (232.23 kcal)
Smoked salmon, poached eggs, red chilli & toasted sourdough (392.43kcal)
Served 11am - 4pm Mon-Sat
All sandwiches are served on Campaillou bread.
Extras: Smoked bacon £2 | Sausage £2.5 | Egg £2 | Salmon £6 | Avocado £4
aioli, watercress (501.79kcal)
chilli mayo & watercress (344.29 kcal)
mustard mayo, watercress (580.69kcal)
Nutbourne tomato ceviche salad (261.45 kcal)
sesame flatbread (463.34kcal)
Dingle Dell farm pork & Nduja Scotch egg, wholegrain mustard (383.42kcal)
English mustard (486.38kcal)
(vg) (236.35kcal)
Teriyaki dip (vg) ( 362.98)
Buttermilk chicken tacos, Nutbourne tomato salsa, house slaw, jalapenos (615.46)
8oz Bavette served on Rosemary & garlic focaccia, chimmichuri, french fries (739.47kcal)
vegan cream potato, tenderstem broccoli (711.53 kcal)
Vegan feta, quinoa, chickpeas, golden beetroot, garden peas, Nutbourne tomato, pomegranate salad (603.29 kcal)
Option to add 8oz steak, hot smoked salmon, bacon, avocado and chicken breast at extra cost(s).
Norfolk baby potatoes, Cavolo Nero, roasted carrots, gravy, mint salsa verde (587.46kcal)
Chicken breast Caesar salad, anchovies, garlic croutons, parmesan (854.14kcal)
red onions, lolli biondi leaf, beef tomato,
gherkin, Davidstow cheddar, red onion chutney, watercress mayo, fries (1269.18) kcal)
Option to add an extra patty, streaky bacon, fried egg, jalapenos & beef chilli at extra cost.
(1244.98 kcal)
curry sauce, tartare sauce, marrowfat mushy peas, tripple cooked chips (1248.71 kcal)
buttered mash potato, cabbage, gravy (867.22 kcal)
seasonal greens, saute Jersey Royals (1168.19 kcal)
mash, greens, garvy
There's always a pie going! Check with one of our servers or see our A-board out front.
please ask your server about today's fish special
Beef burgers, buttermilk chicken strips, spiced chicken wings, house slaw, fries, gravy, hot sauce (2010.65 kcal)
Dingle Dell pork & nduja scotch egg, Cumberland sausage roll, crispy onion rings, Mature cheddar, sourdough, apple chutney, English mustard (1657.90 kcal)
Topped with Nantwich cheddar, jalapenos, chilli ketchup, vegan aioli (v) (1548.16 kcal)
vegetable crudites, apple chutney, toasted sourdough (854.38 kcal)
House cut potato & root vegetable crisps topped with cheddar, Nutbourne tomato salsa, jalapenos, avocado and sour cream
(878.79kcal)
(v) (828.34 kcal)
(vg) (223.77 kcal)
(v) (289.13 kcal)
(v) (566.02 kcal)
(vg) (404.37 kcal) / (vg) (378.57 kcal)
(54kcal)
caramel sauce, vegan vanilla ice cream (682.69 kcal)
vegan vanilla ice cream (554.48 kcal)
vegan vanilla ice cream (447.47 kcal)
vegan vanilla ice cream (534.48kcal)
Vegan Dark chocolate (212.08 kcal) Honeycomb (246 kcal) vegan salted caramel (212.08) vegan vanilla (210 kcal)
Served 11am-9pm Monday to Saturday.
(274kcal)
(466kcal)
(407kcal)
(649kcal)
Vegan vanilla (133kcal)
Honeycomb, (133kcal)
Vegan salted caramel (119kcal)
Vegan chocolate (266kcal)
Extensive cocktail list and non alcoholic cocktails available, please ask us for your favourite
(minimum 10 guests)
(Apricot & grape/Italian blood orange/Mexican lime, Pink grapefruit, Raspberry blossom)
Impress your guests
1.5 l -6/7guests
sparkling wine
(Daura Damm)
(4x Rekordelig flavored cider, 4x Corona 4x Beavertown cans)
(Lupuloid and Neck oil)
Choosing not to drink alcohol? No problem.
(3x of each)
- bottles of coke, diet coke, appletiser, LemonAid , Passionfruit / Blood orange
(mix of 12)
(orange, cranberry, apple)
(mix of 12)
(each board serves 8-10 guests canape style
or 5 guests dinner style) Pre-orders required 5 days in advance
British beef patty, cheese, iceberg, burger sauce
Crispy Buttermilk Chicken strips, house slaw, burger sauce
Vegan patty, cheese, iceberg, mayo
Young’s Cyder battered haddock goujons, triple cooked chips & tartar sauce
Sea Trout & Haddock fishcakes & chilli mayo
Spicy Chicken Wings, Beef Koftas, Pigs in blankets, Padron Peppers (gf, df)
Pork, apple & fennel sausage rolls & piccalilli
Forest mushrooms sausage rolls & English mustard
Breaded Portobello mushrooms, vegan aioli
Nantwitch cheddar & mozzarella Mac and Cheese bites
Bath Soft Brie, Long Clawson Stilton, Nantwich Cheddar, house chutney, grapes, celery, sesame flatbread
Party or a large group? Beat the queue by pre-ordering our fantastic reception drinks and party platters. Pre-orders required 5 days in advance of your event.
Designed to be the perfect addition to any special event, our party boards can cater for up to 10 guests canapé style, or up to 5 guests for a sit-down dinner.
Delight your friends and family with a feast to be remembered.
The ideal ice breaker, our cocktail trees, impressive magnums of wine and tasty little tipples are guaranteed to get your party started.
Let us plan your perfect occasion.
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